December is most likely the food month of every Filipino. People of all ages look forward for the yuletide season and make it as a legitimate reason for pigging out. Even the strong-willed dieters are not exempted to enjoy the feast and just plan to double their exercise and lip-zip time on the following month.
This has inspired me to share my food hunt, both virtual and reality, on a separate blog and enhance it not just with pictures but also with rich food facts and honest reviews in case I actually give them a try. I may not be a chef but I can guarantee my readers that my palate can pinpoint the good and bad in food (my size is my greatest evidence.)
Brunch and More will attempt to feature different kinds of foods, restaurants, kitchen secrets and accurate, easy and fun to do recipes for everyone to enjoy.
